What are persistent organic pollutants (POPs)? Persistent organic pollutants (POPs) are a group of organic, or carbon-based, chemicals that are highly toxic and persistent in the environment. They can also … Continue reading
Since the 1930s, sugar has been finding its way into a large proportion of what we eat. But not on its own. The research and PR arms of the Sugar … Continue reading
A little-known plant with a truly bizarre name is now making headlines as a cancer killer, with the compound of the plant vanishing tumors in mice with pancreatic cancer. Known … Continue reading
A recent NASA report throws the space agency into conflict with its climatologists after new NASA measurements prove that carbon dioxide acts as a coolant in Earth’s atmosphere. NASA’s Langley … Continue reading
China and India are discussing boosting an equal and fair environment to promote two-way trade and investment, Premier Li Keqiang said on Tuesday in Mumbai. “There are solutions to helping … Continue reading
The UN World Food Programme (WFP), in a report released today, said emergency food rations were recently reduced in Yemen because of funding problems. The UN food agency is facing … Continue reading
The high amounts of saturated fat and cholesterol in red meat have long been blamed for increasing people’s risk of heart disease. But now, new research points a finger at … Continue reading
Over the last decade, former Navy Secretary Richard J. Danzig, a prominent lawyer, presidential advisor and biowarfare consultant to the Pentagon and the Department of Homeland Security, has urged the … Continue reading
Pockets of water trapped in rocks from a Canadian mine are over a billion years old, and the water could contain life forms that can survive independently from the sun, … Continue reading
Less extreme warming seen over 50-100 years * Oceans may be absorbing more heat than was thought * Warming still on track to breach international goal By Environment Correspondent Alister … Continue reading